- Nov 16
A Guide To Conscious Gifting
At QÄSA QÄSA we are big believers in buying less but better and as we head into the festive season, that counts more than ever. Giving is...
- Jun 13
Simple Tomato Salad
With the warmer weather and tomato season in full swing, we've shared one of our favourite tomato salad recipes. It's super simple and...
- Nov 20, 2022
Labneh & Za'atar Dip With Pomegranates & Pistachios
Adapted from a recipe by Two Purple Figs This Labneh & Za'atar Dip is a favourite and most certainly a crowd pleaser because of how...
- Oct 15, 2022
How To Use Our Wooden Utensils
We have a diverse collection of wooden utensils that can be used in many different ways - from muddling cocktails and mixing wet and dry...
- Oct 15, 2022
Five Reasons Why You Should Use Wooden Utensils
Wooden spoons and utensils have a rich cultural history. They have played an important role in kitchens around the world for years and...
- May 23, 2022
Seeing Difference Differently
"In recent years, a generation of race-conscious medical students who are used to choosing the exact skin colour of their emojis have...
- Apr 2, 2022
Restoring Forests & Planting Trees
“Be like a tree in pursuit of your cause. Stand firm, grip hard, thrust upward. Bend to the winds of heaven. And learn tranquillity.”...
- Mar 13, 2022
Indian Tea
I love my Mum's tea - it has very few ingredients but there's something about the way she makes it. She doesn't have a recipe, she just...
- Nov 21, 2021
The Quintessential Kenyan Cocktail - DAWA
The Dawa is one of our favourite cocktails and no trip to Kenya is complete without one. Originally inspired by the Brazilian caipirinha,...
- Sep 22, 2021
Designing Across Continents
We (Naeema and Aniqah) design all of our Makonde utensils. Each piece is influenced by our love for cooking, Swahili architecture and the...
