Meet Winifrida, Filbert's (our manager and master-carvers) daughter. We recently interviewed her to find out more about her dreams,...

At QÄSA QÄSA we are big believers in buying less but better and as we head into the festive season, that counts more than ever. Giving is...

With the warmer weather and tomato season in full swing, we've shared one of our favourite tomato salad recipes. It's super simple and...

Adapted from a recipe by Two Purple Figs This Labneh & Za'atar Dip is a favourite and most certainly a crowd pleaser because of how...

We have a diverse collection of wooden utensils that can be used in many different ways - from muddling cocktails and mixing wet and dry...

Wooden spoons and utensils have a rich cultural history. They have played an important role in kitchens around the world for years and...

"In recent years, a generation of race-conscious medical students who are used to choosing the exact skin colour of their emojis have...

“Be like a tree in pursuit of your cause. Stand firm, grip hard, thrust upward. Bend to the winds of heaven. And learn tranquillity.”...

I love my Mum's tea - it has very few ingredients but there's something about the way she makes it. She doesn't have a recipe, she just...

The Dawa is one of our favourite cocktails and no trip to Kenya is complete without one. Originally inspired by the Brazilian caipirinha,...